Title: Fearless Food: Allergy-Free Recipes for Kids
Author: Katrina Jorgensen
Publication: April 1, 2017
Publisher: Capstone Young Readers
Genre: Cookbooks, Diet & Nutrition, Children’s Books
Pages: 144
SYNOPSIS: (From Goodreads)
Let’s get cooking! This book offers fun, easy-to-make, tasty, and most of all – safe recipes for kids with food allergies. The recipes included avoid the Big-8 food allergens whenever possible.
REVIEW:
**A copy of this book was provided by the publisher via NetGalley in exchange for an honest review.**
I’m always looking for alternative ways to make my daughters favorite foods. While she doesn’t have allergies to foods, there are some products that I would prefer to leave out of our cooking if possible. Katrina Jorgensen’s book Fearless Food: Allergy-Free Recipes for Kids takes kid favorites and makes them more allergy friendly. Everything from pancakes to macaroni and cheese, and all things in between. The book covers appetizers and snacks through desserts. I loved the alternative options and had my dad looking over my shoulder one day while reading the recipes. He was intrigued and very excited to pick up this book when it came out.
I think all of the options for kid friendly foods is great and incredibly helpful for parents with allergies in the family. Plus some of these recipes are much healthier than the originals. If you are looking for anything along those lines, or are just looking for a great new recipe to try, pick up Fearless Foods by Katrina Jorgensen. Get the family involved. All recipes are kid friendly!
STAR RATING: 5/5
Fearless Food: Allergy-Free Recipes for Kids by Katrina Jorgensen is available now on Amazon, Barnes and Noble, and check your local bookstores. You can also check out more allergy-free cookbooks, tailgating books, and more from author Katrina Jorgensen on Amazon.
